This pizza crust is fast, easy, delicious, and healthy!
Whole Wheat No-Knead Pizza Crust
Makes 1, 12" Pizza Crust
1 pkg (1/4 oz.) fast-rising active dry yeast
2 tablespoons sugar
1 cup warm water (120 degrees F)
3 tablespoons olive oil
1 cup whole wheat flour
1 cup all-purpose flour
1/2 cup quick-cooking oats
1/2 teaspoon salt
1. Preheat oven to 375 degrees F. Coat 12-inch pizza pan with nonstick cooking spray; set aside. In medium bowl combine yeast and sugar. Stir in water, oil, and salt. Stir in flours and oats. Cover; let stand in warm place 20 minutes.
2.With damp hands press dough into prepared pan- dough will be sticky. Bake 15 minutes. While it bakes, prepare your pizza toppings.
3. Remove crust from oven and add toppings. I made Margherita Pizza: spead crust lightly with your favorite pizza sauce, fresh mozzarella, thinly sliced tomatoes, and a sprinkle of parmesan cheese. Bake for 15 more minutes. Top with fresh basil and serve.
Recipe from BHG.
This pizza may have been taken to some of these great parties!
This pizza may have been taken to some of these great parties!
Oh, Joy! That looks fantastic! Pinned it! :) Also, I can't wait for tomorrow to come back & link up with you guys! :) It'll be my first Let's Get Social! Also, thanks so much for sharing this with us at the Show Off party!
ReplyDeleteAnyonita, thank you so much, and thanks for pinning!! I am really excited that you will be joining us for your first Let's Get Social Sunday!! See you tomorrow! :)
DeleteOMG! That does look delicious! I really have to start growing fresh herbs!
ReplyDeleteIt really is good....it would be a fun project to bake with Amara! I love growing herbs...I don't have enough sunny spots to grow many, but I always grow Rosemary and Basil! :) Thanks for coming by!!
DeleteYum! We are having pizza for dinner tonight! Not as healthy as yours though! This looks great - of course all of your goodies do!
ReplyDeleteCynthia, thank you very much- you are so nice to come by! I look forward to having our pizzas together tonight! ;)
DeleteThat's one gorgeous pizza!
ReplyDeleteOh, thank you- it was pretty yummy! :)
DeleteI am a big fan of pizza and this certainly looks delicious!
ReplyDeleteThank you, Judy- we really liked it! :)
DeleteThis looks stunning, I've never made no-knead pizza dough, I'll definitely have to try this. Thanks for linking up at Sweet & Savoury Sunday this week :D
ReplyDeleteThanks, and thank you so much for coming by! I always enjoy Sweet and Savory Sunday! :)
DeleteThat pizza looks delicious! I love homemade pizza... especially with fresh basil! :)
ReplyDeletetoddlindsey.com
Thank you, Lindsey, and thank you so much for coming by! :)
DeleteGood Morning Joy!! What a beautiful Blog you have!! Following you from the Sunday Social!! Thanks so much for providing this forum!! I'm your newest follower here and on G+!! I hope you had a beautiful weekend and are enjoying your Monday Morning!!
ReplyDeleteMany Blessings,
~Theresa@Shoestring Elegnace
Theresa, how can I not have a great Monday Morning after getting such a sweet comment?? Thank you so much, and I am happy to be following you back! Wishing you a wonderful week! :)
DeleteYour pizza crust looks fabulous, Joy! I love that it has so many wholesome ingredients, especially the oats. Love your basil plant too. Thank you for sharing this delicious and nutritious recipe with the Hearth and Soul hop.
ReplyDeleteThank you, April! I like to grow a few different herbs in the summer, but always rosemary and basil! :)
DeleteThank you for hosting Hearth and Soul!
Joy, this pizza looks just delicious and I love the idea of whole wheat crust. Thanks for sharing and am pinning! Have a great week! ~Cindy@littlemisscelebration.com
ReplyDeleteThank you so much, Cindy! I appreciate it! :)
DeleteThis looks delicious! Stopping by from In and Out of the Kitchen. Would you mind to link this on my blog hop? I think our readers would love to see this. Thanks, Joy!
ReplyDeletehttp://carriethishome.com/2013/05/frugal-crafty-home-blog-hop-24/
Thank you, Carrie, and thanks for the invitation! I will be there! :)
DeleteWhat a hearty dough recipe. Your pizza looks mouth watering! Thanks for sharing at Simple Supper Tuesday.
ReplyDeleteThank you, Cindy, and thanks for hosting!! :)
DeleteHi Lady! I featured you today on Blissful and Domestic. Stop by and check it out:>
ReplyDeleteDanielle @ Blissful & Domestic
http://www.blissfulanddomestic.com/2013/05/weekly-recipe-round-up-1.html
Danielle, you put a great feature together- thanks so much for including my recipe!! Hope you're having a wonderful week!
DeleteOh! This makes pizza do-able on a weeknight. Thanks for sharing with See Ya in the Gumbo, Joy!
ReplyDeleteThank you, Michelle, and thanks for hosting! :)
DeleteThank you! We keep trying to find a good pizza dough recipe :)
ReplyDeleteIf you make it, I hope you enjoy it! Thank you so much for coming by! :)
DeleteNo knead! Pinned and thank you - I am in on this recipe, Joy :-) Thank you for sharing at our All My Bloggy Friends Party !
ReplyDeleteLinda, thanks so much for coming by, and for pinning! Love All My Bloggy Friends! See you Sunday! :)
DeleteWhen school gets out I want to make homemade pizza with Sammie! I'd love to try your whole wheat no kneed pizza recipe it looks amazing Theresa @ DearCreatives.com
ReplyDeletePS.I have two giveaways going on if you want to enter pop by ;)
Theresa, thank you so much! This really would be a great recipe to try with your daughter! :) Thanks for the heads-up about the giveaways!! :)
DeleteOh yum, this looks fantastic!
ReplyDeleteThank you, Christi, and thanks for coming by! :)
DeleteI love such easy crust recipes! :) pizzas look really good!
ReplyDeleteMedeja, thank you so much! Thanks for the visit! :)
DeleteNow I want pizza for breakfast! I should NEVER look at food posts before breakfast.
ReplyDeleteOh I better go scramble an egg or something asap as I've no pizza :)
I will bet the oatmeal makes this really moist and I have an oatmeal bread recipe that I want to try so I might mix up two birds with one stone as they say and do your pizza too! :)
Oooh, Debra, that sounds like a good idea...now you've made ME hungry! :)
DeleteLooks great! I'll have to try this when my basil starts coming in! Thanks for sharing at Tried and True recipes! http://rediscovermom.blogspot.com/2013/05/tried-and-true-recipes-13.html
ReplyDeleteJackie, growing fresh basil is so handy, isn't it? Thanks for hosting Tried and True! :)
DeleteWishing you a peaceful Memorial Day Weekend and thank you so much for sharing with Full Plate Thursday.
ReplyDeleteCome Back Soon,
Miz Helen
This is fabulous! My husband has been on an oat kick lately and he is going to love using them in a pizza dough. Can't wait to try this, pinning right now. :) Thank you for stopping by Tasty Tuesdays!
ReplyDeleteThanks, Jess, and thank you for hosting! I hope you and your husband like it as much as we do! :)
Delete:) Thank you so much for linking up with me this week at Tasty Tuesdays! I’ve pinned this & shared it with my followers!
ReplyDeleteThank you, Anyonita, and thanks for pinning! :)
DeleteWOW!!! This look delicious. I need to make this soon.
ReplyDeleteThanks so much for sharing at Tuesdays with a Twist. Hope to see you again this week!
http://back2basichealth.blogspot.com/2013/05/tuesdays-with-twist-7-and-huge-seed.html
Thanks, Mary, and thanks for a great party! :)
DeleteHi Joy! We love pizza in our house. This crust version takes much less time than ours. Thanks for sharing it with us at Our Little Family Adventure's Friday Facebook Community Party. It's always great to have you join us.
ReplyDeleteNicky
We just loved your post and your blog and we're so glad to have you join us at our One Sharendipity Place Link-up Party this past weekend!! It has been so much fun finding your site and others like yours out there!! We hope you'll join us again this weekend!!
ReplyDeleteThanks again & God bless,
Sue @ thet2women.com
Thank you, and thanks for the One Sharendipity Place Link-up Party! :)
DeleteMiss Joy! This pizza looks amazing! And I am loving that beautiful basil. Mine is getting there :) I just pinned this, I am always up for easy especially when it tastes fantastic! Krista @ A Handful of Everything
ReplyDeleteKrista, you always inspire me with your supportive comments! Thank you, and thanks for pinning! :)
DeleteLooks pretty tasty! Cant wait to actually taste one and to actually love it.
ReplyDeleteRachel, if you try it, I hope you enjoy it as much as we do! :) Thanks for dropping by!
DeleteLooks great and I love the idea of no kneading! Thanks for linking up with Foodie Friends Friday! Sharing on my Walking on Sunshine FB page!
ReplyDeleteThanks, Lois! I always enjoy FFF! Thank you for sharing, and for hosting FFF! :)
DeleteHi Joy! Your Whole Wheat No-Knead Pizza Crust is one of the Top Features from last week's Sweet Wednesday Link Party, congratulations! Also, this recipe has been pinned to my "Features from Sweet Wednesday Link Party" board: http://www.pinterest.com/mysweetmission/features-from-sweet-wednesday-link-party/
ReplyDeleteThanks for linking up last week, I appreciate you!
Heather
MySweetMission.net
Heather, thank you so much- I am really happy you liked my Whole Wheat Pizza Crust! Many thanks for Sweet Wednesday! ♥
DeleteCan you suggest a recipe for no knead pizza that uses only whole wheat?
ReplyDeleteI am so salivating for a slice of your pizza Joy! Pinned and shared!
ReplyDelete